Description

brown sugared caramel stirred with green apple sweetness accented with notes of smooth vanilla bean and creamy buttered toffee

and fresh-brewed espresso

Sun-ripened golden apple embellished with sweet shimmers of maple sugar and white ginger over cinnamon and clove

black patchouli and sweet frankincense wrapped with opulent myrrh

and ginger root

Cedar Myrrh Latte Cup brown sugared caramel stirred withFRAGRANCE PROFILE Myrrh infused incense, cedar, florals and lemon with musk and delicate, earthy moss. DETAILS Single Wick Burn Time: Approx. 50 hours Dimensions: 4. 15" x 3. 85" Fill Weight: 16. 0 oz (454 g) Weight: 2. 0 lbs

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Cedar Myrrh Latte Cup brown sugared caramel stirred with

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