US$ 356.40
aged in mostly in old French oak for 16 months
hints of cedar and pine needles
Fermentation was with a yeast designed to enhance and retain the natural Chardonnay fruit flavours
All the wines are made in the most natural manner
and are among the few estates in the region who hand harvest nearly all of their fruit
Sicera "Florentin" Cidre de Normandie Liqueur aged in mostly in old"In 1886 Florentin Caillouel gave his name to an apple variety: La Pomme Caillouel. Apple Caillouel is classified as sweet apple or sweet bitter, depending on the richness of the land where it is planted. Florentin cider is round and gourmand, with aromas of fresh fruits, candy and a touch of flowers."
US$ 356.40
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