MEC3 Tiramisu Gelato & Pastry Paste Candied Papaya Most sorbitol is made from

Most sorbitol is made from corn starch

gellan gum blend (sodium citrate

6-5/8" x 4-5/16" – 1200 Count

and deli items

Enjoy bulk black cherry pie filling at wholesale pricing

MEC3 Tiramisu Gelato & Pastry Paste Candied Papaya Most sorbitol is made from4. 5 KG Pail All the flavor of Tiramisu in a fantastic paste to be added to your white base for a gelato classic inspired by a timeless dessert, by now essential for all display cabinets. Semi finished tiramisu flavored paste product for the preparation of artisanal gelato and for pastry products. Packaging: Pail Shelf Life: 24 months if kept in original, undamaged packaging. Allergen Information: May contain traces of soybeans, milk, almonds,