Description
Green work (de-budding
” Maya and Sophie aren’t shy about their pedigrees
high vineyards in the Red Hills of Lake County
WINEMAKING | Vinification was done in concrete tank (Grenache) and small French oak barrels (organic Syrah) with 6 months elevage
passing through Chassagne Montachet and Pommard
Chateau Louvie St. Emilion Grand Cru 2014 Pinot Bianco Green work (de-buddingRegion: Bordeaux Appellation: Saint milion Owner: Christian Veyry Established: 1999 Farming Practices: Sustainable Vineyard: 5 hectares (1. 5 of which are AOP Bordeaux) Soil: Clay, sand and limestone Grape Varieties: Mostly Merlot with Caberent Franc Age of Vines: 35 yrs Yield: 30 55 hl ha Avg. Production: 12,000 bottles Vinification and levage: Green harvest and leaf removals are followed by hand picking parcel by parcel. Sorting takes place in the
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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