Thursday Cottage Toffee Apple Curd - 250ml over sink dry rack just without all that work

just without all that work

and intriguing new oils like coconut

ChefAlarm is designed to track temperatures over an extended period of time with moderate-heat cooking methods such as smoking

Square DOT has big

With an ultra sharp fluted edge and ergonomic handle

Thursday Cottage Toffee Apple Curd - 250ml over sink dry rack just without all that workA luscious blend of apple puree and muscovado sugar, this curd captures the essence of toffee apples. Ideal for autumnal desserts or as a spread. Ingredients: Sugar, Pasteurised Free Range Egg, Pasteurised Free Range Egg yolk, Salted Butter (Milk, Salt), Apple Puree Concentrate (7%), Muscovado Sugar, Apple Powder (2%), Concentrated Lemon Juice, Acidity Regulator: Citric Acid, Gelling Aged Citrus Pectin, Natural Flavouring Allergy Advice: For