Misono Ux10 Gyuto Knife 180mm - No.711 Premium Culinary Tool Character_Herbarium rinse the decanter and cups

rinse the decanter and cups with warm water and dry them thoroughly to maintain their quality

ensuring robustness and rust resistance

making it not only a practical tool but also a stylish addition to your cookware collection

Its sharp double-edged blade and unique hollow edge design reduce friction and prevent food from sticking

The stylish indigo blue finish adds a touch of elegance

Misono Ux10 Gyuto Knife 180mm - No.711 Premium Culinary Tool Character_Herbarium rinse the decanter and cupsDescription Discover the Misono Ux10 Gyuto Knife 180mm No. 711, an exceptional culinary instrument meticulously forged by Misono Cutlery Co Ltd. Renowned for their outstanding quality, these blades seamlessly blend traditional artistry with contemporary innovation. Crafted in Seki City, Japan, a celebrated region with an 800 year legacy in blade production, this knife embodies centuries of profound expertise from Misono. Features Hardness: HRC 59 60