County Line Chardonnay pacharan Vinification: 50% stainless

Vinification: 50% stainless

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rice and pasta dishes with vegetables

aged in seasoned barriques for a minimum of one year

This is Barbera from the traditional Barbera d'Asti specialist

County Line Chardonnay pacharan Vinification: 50% stainlessFrom the winemakers of Radio Coteau, this side project focuses on creating fantastic examples wines showcasing cool climate regions. Situated west of the 101, where the style is more restrained, less showy, more elegant, rustic, and minimalist. Its beauty is the complexity in simplicity. This is what cool climate chardonnay is! Enjoy!! Organically grown, 50% Sonoma Coast, 50% Anderson Valley. Barrel aged in Neutral French oak. Unfiltered. Sebastopol,