White Nonpareils Almond Flours Callebaut chocolate is relied on

Callebaut chocolate is relied on every day by chefs and chocolatiers to create great tasting delights

New York (Long Island)

Q: Is this vanilla flavor suitable for high-heat baking

Cost-Effective: Designed for high-volume service in commercial settings

Made with flaky pastry and a smooth cream cheese filling

White Nonpareils Almond Flours Callebaut chocolate is relied onWhite Nonpareils 8 lb Box are small, round sugar sprinkles with a crisp texture and clean, bright white finish. These classic decorations add crunch and visual appeal to baked goods, candies, and desserts. Packed in an 8 pound bulk box, theyre ideal for commercial bakeries, confectioners, and foodservice decorators. Features Small round sugar beads in solid white Crisp texture and sweet taste Heat stable and colorfast during baking Gluten free and