GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black and other foodservice establishments

and other foodservice establishments

Packaged in a convenient 4-5lb case

these truffle shells help chocolatiers and pastry chefs save time without compromising quality

The fiber content in buckwheat flour may support heart health by aiding in cholesterol management and promoting a healthy cardiovascular system

it provides ample product for large-scale culinary projects

GLOBE® 42 DE Glucose Solids F – Non-GMO Corn Syrup Solids, Enzyme-Converted, Moderate Sweetness, 42 D.E., Kosher & Halal Certified black and other foodservice establishmentsGLOBE 42 DE Glucose Solids F NON GMO IP is a premium corn derived glucose solid ideal for food applications requiring a dry, easy to handle alternative to liquid sweeteners. Featuring a Dextrose Equivalent (DE) of 42, this product offers moderate sweetness, high clarity in solution, and a clean, bland flavor, making it versatile for a wide range of uses in confectionery, baking, dairy, and beverages. Professionally manufactured using enzyme conversion