Description
Sainte Croix du Mont
Gewurztraminer and others
although they have nothing in common with Sardinian Vernaccia
It was farmed by hand and horse using age-old methods of dry-farming
inside the department of San Carlos (along with the departments of Tunuyán and Tupungato forms the now extremely coveted Valle de Uco area) are capable of expressing
TEMBO Pinot Noir, 2024 can Sainte Croix du MontPleasant spice and minerality runs through this light bodied yet present Pinot Noir. Breezy vibe but the dominate red fruit keeps it super fresh and vibrant. Indigenous yeast. Both destemmed and whole cluster fruit fermentation. Clarksburg, California
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