Description

Natural hot chocolate powder made in Milwaukee with Omanhene’s signature cocoa beans from Ghana

one-off bottling that is helping to cover Pépière's 95% crop loss in the 2021 vintage

but something to treasure as special

Palate is soft ripe berries with a velvety texture

VARIETAL COMPOSITION: 50% Chardonnay

Meet & Sip with Casey Stringer of Stringer Cellars 2.7.23 (4-6pm) Ribeiro Natural hot chocolate powder madeDrop in Wednesday February 7th, 4 6pm to taste with Casey Stringer of Stringer Cellars. This is an informal gathering for you to meet the winemaker during this happy hour style event. $15 for the tasting of 4 wines + includes a glass to enjoy here after sampling. Opportunity to order bottles for future pickup! Buy tickets ahead of time or stop by on the day of the event.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

Meet & Sip with Casey Stringer of Stringer Cellars 2.7.23 (4-6pm) Ribeiro Natural hot chocolate powder made

You may also like

recommand products