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2014 | Entropy Cellars | Cabernet Sauvignon Region_Burgenland It takes 5-6 days to

SKU 58495376226
4.1
Description

It takes 5-6 days to naturally ferment before being distilled in copper pots

Kaniche Reserve Rum Tasting Notes

white stone fruits and yellow and green apples

the Phecda has been named after a shining star in the Ursa Major (or The Plough) constellation

They make the rum that we love to drink: barrel aged

2014 | Entropy Cellars | Cabernet Sauvignon Region_Burgenland It takes 5-6 days toRed Wine: 2014 Entropy Cellars Cabernet Sauvignon Rich ruby color. Begins with a touch of caramel followed with perfectly ripe fruit featuring cherry and blackberry with hints of tobacco and oak tones from start to a long satisfying finish. A beautiful cab. Aged in French and American oak. Definitely worth tasting! Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other

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