Description
which enables us to extract more alcohol
in a site known locally as Bricco Capre
This technique increases the complexity of the resulting wines as well as giving the vineyard great resilience in the face of various of climatic and biological impediments
Aged 30+ months on the lees
40% Sciaccarellu
2024 Domaine Mayard Cotes du Rhone, France Pascal Cotat which enables us to extractTechnically a new domaine in Chteauneuf but from a historic family, , Domaine Mayard is quickly making a name for itself to those in the know about the Southern Rhne. Winemakers Arthur and Hugo are the sixth generation of Mayard winemakers, now in charge of this estate following the separation of the Mayard familys vineyards into several properties. 41% Syrah, 23% Grenache, 23% Cinsaut, 7% Mourvdere, 6% Marselan. From the Sabran, Thezan, La Chapelle,
Exchange/Return Notes
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