Marquis de Puysegur 1986 Armagnac Armagnac marketingpartners Nose: Honey on toast

Nose: Honey on toast

This is the purest expression of Redwood Empire’s craft

sweet with hints of nuts and spice

Sauza® Signature Blue Reposado is aged a minimum of two months

Gin: Hernö Botany Bay Dry | 500ML

Marquis de Puysegur 1986 Armagnac Armagnac marketingpartners Nose: Honey on toastArmagnac: Marquis de Puysegur 1986 Armagnac Grapes : mainly Baco and some Ugni blanc. (Baco 22A, which was the first grape for distillation until it was replaced by Ugni Blanc in the 70s. Barrels : oak barrels of 400L. The oak is coming from the Monlezun dArmagnac forest and is local Gascon oak called aka Black oak. Time in barrels : Their Armagnac usually ages between 50 to 65 years in the barrel, depending on the vintage and when the distillery