Description
2018 Francois et Antoine Jobard Puligny-Montrachet Le Trezin Cote de Beaune
farmed with low-input methods and picked by hand
Riccardo Campinoti
delicious finish
Deep color with crunchy dark fruit & a dry finish
2022 Vignaioli Contra Soarda Breganze Vespaiolo Veneto, Italy Yuki No Bosha 2018 Francois et Antoine JobardSelection of organic Vespaiola grapes. Spontaneously fermented in temperature controlled stainless steel tank for 3 months and additional 6 months resting with the fine lees. Clear, light yellow color with green shades. Citrus bouquet on the nose with grapefruit, lemon, and a green notes of fresh grass. Rich and ripe on the palate it fills the mounth and cleans it at the end with it's freshness, given by its great acidity. producer's note
Exchange/Return Notes
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