Description
Vinification: Direct press
nuanced wine that captures the mineral richness of the Andean foothills
Marc Delienne learnt the viticultural trade at the Trévallon domain in Provence with Eloi Durrbach
Volcanic soils
Bottled in February of 2020 with zero sulfur added
2025 Ostatu Blanco Rioja Alavesa, Spain Pierre-Yves Colin-Morey Vinification: Direct pressVillages: Samaniego, Laguardia, and Leza Elevation: 400 580m Grapes: 85% Viura 15% Malvasia Vine Age: Planted from 1930 1989 Soil: Stony calcareous clay Fermentation: Fermented with native yeasts in stainless steel Farming: Certified Organic by ENEEK (Basque Organic Regulatory Council) Carbon Neutral: Yes Vegan: Yes ABV: 13%
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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