Description

in comparison

the wine is decanted twice before being bottled

on hard limestone and grey Liassic marls

and then abandoned about 60 years ago

The Daphne vineyard is named dear family friend of the Lett family

2014 Radikon Pignoli Rosso 1L Venezia Giulia IGT Friuli-Venezia Giulia, Italy Stephane Aviron in comparisonThe grapes macerate and ferment in oak vats for 30 60 days. They then age in used barriques for five years. Bottle aging depends on the vintage (average of five years).

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2014 Radikon Pignoli Rosso 1L Venezia Giulia IGT Friuli-Venezia Giulia, Italy Stephane Aviron in comparison

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