Adrien Renoir 'Le Cepage' Verzy Grand Cru Extra Brut, Champagne, France (22) Biscaris A bright and quenching look

A bright and quenching look at Grenache’s potential on volcanic soils

25-30 day ambient yeast fermentation in cement tanks

2018 Macatho 'Tinajacura' Cinsault - Carignan

” says Christian

the original family-owned vineyard that helped create their adega

Adrien Renoir 'Le Cepage' Verzy Grand Cru Extra Brut, Champagne, France (22) Biscaris A bright and quenching lookFrom Verzys chalk rich Grand Cru slopes, Adrien Renoir vinifies Le Cpage from a single parcel of old vine Pinot Noir, fermented with native yeasts and aged in a mix of neutral oak and steel. The 2022 bottling shows the precision and mineral cut that define Renoirs micro cuves: red fruited tension, saline chalk, fine phenolic grip, and a bone dry Extra Brut frame (2 g L). A tightly wired, terroir first Champagne built for collectors of the new wave