Description
and liquefied using natural enzymes
Try it in a white negroni
this is Chardonnay made with a light hand on purpose
and fresh herbs on the nose lead to a palate filled with milk chocolate
It takes roughly ten kilos of plums to make one liter of this
Jerome Fornerot Hautes Cotes de Beaune Blanc 2022 25OFF2024BFCM and liquefied using natural enzymesJerome Fornerot founded his domaine in Saint Aubin in 2004, and over the years has built a stark stylistic consistency across his whites precise, mineral, never overworked. The Hautes Cotes de Beaune Blanc comes from parcels in Saint Aubin (the first acquired in 2014), sitting at higher elevation than his village wines. The cool perch translates into a bright, energetic Chardonnay with real freshness and a generous serving of fruit. The 2022 now has a
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