Sanniti Bottarga di Muggine Cured Mullet Roe, 2.7 oz bresaola It is created from cooked

It is created from cooked grape must and then aged in wooden barrels for 12 years to bring out its aroma

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Sanniti Bottarga di Muggine Cured Mullet Roe, 2.7 oz bresaola It is created from cookedThis Mullet Roe Pouch is salt cured This bottarga has a strong, briny flavor. Enjoy this traditional Mediterranean delicacy as part of appetizer plates and pasta recipes. Sanniti Bottarga di Muggine Cured Mullet Roe is a salt cured fish roe sac that's enjoyed as part of many Mediterranean recipes. Add this authentic roe pouch to a gift basket for anyone who appreciates gourmet Italian cooking. Try covering thin slices of this salted and dried roe