2021 | Domaine de Beaurenard Boisrenard | Chateauneuf-du-Pape Cantina Fiorentino The wine is fermented for

The wine is fermented for 10 days at 25 degrees celsius and then the skins are racked off

crisp and packed with a black currant flavor

The nose is fresh

and Aleppo-pepper flavors

The wine is often unfiltered and unfined

2021 | Domaine de Beaurenard Boisrenard | Chateauneuf-du-Pape Cantina Fiorentino The wine is fermented forA spectacular, focused and structured red from old vine co plantings of the 13 varietals accepted in the appellation. The nose shows notes of spices, cherries, dark plums, currants, wild herbs, baking spices, bark and some peppercorns. Its full bodied with fine tannins. There is class in this wine, with a delicate, silky texture at the center and a wise structure framing the palate. Freshness kicks in toward the end and lifts the long finish. 95 Pts