Description
2004 Tenuta Grillo Pecoranera Monferrato Rosso
Fidencio Clasico Mezcal Joven Oaxaca
2014 Domaine de Marcoux Chateauneuf-du-Pape
and barrel fermented in a mix of Oregon and French oak
With no artificial coloring
2023 Henri Germain et Fils Bourgogne Cote d'Or Rouge, Burgundy, France Le Potazzine 2004 Tenuta Grillo Pecoranera MonferratoFrom two parcels, the first is located in around the Germain's house in Meursault called "Au Jardin" and the second is called "Au Moulin Judas", which is near the border of Volnay. Soil: Clay limestone Exposure: East Southeast Vinification: Manual harvest, no added yeasts or enzymes, very rarely any btonnage, no racking, cold and very slow fermentations (late occurring Malo) Maturation: 18 months (20 25% new oak), followed by another four month in
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