Description
and bottling is done without fining and with only a light filtration
and the tiny thicker-skinned berries show off with a depth of fruit only a site with this long of a growing season could have
present on this side of Etna since the mid-1800s
Matured in bottle for at least six months
Aged in barrel (30% new) for 12 months + 2 months in stainless steel
2022 Domaine de la Renardiere Cremant du Jura Brut, France Bigallet and bottling is done withoutAll Chardonnay that sees two years on the less prior to disgorgement. After spending several years abroad making wine, Jean Michel Petite returned to his small village of Pupillin to take over his family domaine in 1990. When Jean Michel bought his vineyards, he always asked the previous owners what each vineyard expressed. None of them knew because everyone, even Jean Michels parents, had always sold to the cooperative. Consequently, Jean Michel
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