Description
42 hectares of vines for many generations
and adopting sustainable approaches best suited for their local climates
1997 Robert Ampeau & Fils Meursault Cote de Beaune
by Joe Campanale (Author)
95% Mourvèdre
NV Partida Creus 'MUZ' Vermouth, Catalunya, Spain Faiveley 42 hectares of vines forVinification The following formula as base: 1 red barrel, 1 young red and 1 oxidized white. Varieties often change, Massimo elaborates by tasting what he has in the current aging to maintain a regular style. Aging Macerates in a neutral alcohol, for 2 moons, with a mixture of herbs from a herbalist friend in Torino. The origin of the recipe comes from the herbalist's great grandfather, Mr. Carpano, who created the blend back in 1870. A small amount of
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