Description
balancing attractive black-currant flavors with a dry core
caramel syrup
mixing flowers and herbs
cherry and raspberry
full-bodied Margaux with fruit and freshness
Chateau Montrose La Dame de Montrose, Saint-Estephe, France 2015 The Left Bank balancing attractive black-currant flavors withVery pure and attractive red cherries, plums and wild herbs on the nose here. Impressive polish and poise on the palate. The cabernet fits really beautifully into the merlot, delivering cassis, ripe red plums and spiced mulberries. A blend of 49% merlot, 43% cabernet sauvignon, 4% cabernet franc and 4% petit verdot. Second wine of Chteau Montrose. 94 Pts James Suckling
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