Description
the south sice of the foothills of the Montelunto
100% old-vine Cinsault planted in 1928 made with whole clusters in one used demi-muid barrel
Valérie & Jean-Christophe Tissot run this estate- but their retired parents Françoise and Jean-Louis lend them a willing hand
though the perfectly ripe stone fruits are cut with an intense
Aged in a 1200 liter barrel for 18 months before bottling
2019 Domaine Andree Anjou Carbone Rouge Loire, France Baden the south sice of theDespite being very close to each other, the difference in the age of the vines and the geology of the "Carbone" and "Les Mines" parcels produces two very distinct expressions of Cabernet Franc. Both parcels have a lot of clay in the soil but Carbone comes from a darker soil, rich in coal and granite. Carbone comes from a parcel of 70 year old Cabernet Franc vines. Carbone is aged in barrel (30% new) for one year before being bottled.
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