2021 | Buganza Uva e Mani 'Talin' | Piemonte Locations Wine open-top fermenters to allow gentle

open-top fermenters to allow gentle extraction of color and flavor

This lilting effort is also really quite pretty and has the stuffing to reward a decade of cellaring

with great acidity

Cedar and cinnamon stick add rich warming spice notes

Ferran's 2018 Blanc sings of fresh pineapple

2021 | Buganza Uva e Mani 'Talin' | Piemonte Locations Wine open-top fermenters to allow gentleThe Uva e Mani Talin takes its name from one of Emanueles great uncles, who lived in the early 1900s and was a true farmer and man of the land. He took deep pride in knowing the local flora and fauna as well as the native grapes that grew (and all their tiny variations from hill to hill, site to site). He named every plant he ever found, and this wine is built in his honor a bright and fresh representation of the Dolcetto grape, while remaining true