Description
Manually harvested with careful monitoring and control of grape maturity
biodynamic farming (Demeter-certified)
Alcohol: 12
undergoing decanting twice before bottling in October
8 days fermentation on the skins with indigenous yeasts in stainless steel
2023 Presqu'ile Winery Chardonnay, Santa Barbara County, USA Leon Circle Manually harvested with careful monitoringEstate grown fruit from Santa Maria and neighboring sites, fermented with native yeast and aged in mostly neutral French and Austrian oak before a stint in stainless. No tricksjust a clean, coastal Chardonnay built on tension and restraint.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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