Description
directly adjacent to Genevrières Dessus • More limestone in this section • 60+ year old vines • Indigenous yeast • Aged in 50% barrique (20% new)
then fermented 10–20 days with indigenous yeasts and gentle cap work
The must is fermented in foudres (35 hl) of Normand French oak
Incidentally
* Bloomberg Pursuits recognized our Akhenaten Amaro as one of the 16 Best New Spirits of 2021
2022 Domaine Didier Fornerol Cote de Nuits-Villages 'La Rue des Foins' Burgundy, France Monte dall'Ora directly adjacent to Genevrières DessusSelected from two premium parcels (total ~0. 50 ha) between Corgoloin and Comblanchien, this cuve reflects Didiers intent to bottle his top Cte de NuitsVillages fruit separately. The vinesnow around 40 years oldare grown on clay limestone soils and farmed organically. After hand harvesting, the grapes are not destemmed and undergo gentle extraction using manual punch downs and occasional pump overs. Fermentation is wild (indigenous yeasts), followed
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