Ulysses Vineyard 2019 Cep The fruit feels vibrant on

The fruit feels vibrant on the palate from the balancing coolclimate acidity

currant and meat on the nose

ripe fruit

a fine bead of acidity and a graphite-infused finish

Raúl Pérez has purchased the plot of El Rapolao that he uses for La Vizcaína

Ulysses Vineyard 2019 Cep The fruit feels vibrant onThe 2019 Cabernet Sauvignon is mostly Cabernet Sauvignon (90%) with the rest Cabernet Franc and Petit Verdot. Incredible aromatics of red and black currants, spring flowers, graphite, camphor, and cedar define the aromatics, and it's incredibly polished and elegant on the palate, with medium to full body, gorgeous tannins, and a great finish. This is another awesome 2019 that matches ample richness and depth with a terrific sense of finesse. 97 Pts