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and orange marmalade
The medium-bodied palate combines expansive
Give it two or three years to open but already delicious
The palate is a little fuller due to some skin contact and a little time under flor
layered with white flowers and a subtle alpine freshness
2018 | Poderi Luigi Einaudi Bussia Barolo | Barolo Valencia and orange marmaladeThe 2018 Barolo Bussia captures all of the aromatic intensity and nuance that is so typical of the best wines from Monforte's Bussia district. Strong spice and floral notes lead into dark fruit laced with super expressive balsamic overtones. Rose petal, mint, blood orange, and cinnamon linger on the exquisite finish. Vinous
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US$ 318.00