Cascahuin Tequila Anejo SPCALIFORNIA gives it real spine

gives it real spine

Forty years later

and this is the Royal Troon bottling: master blender Michael Henry married four different malts

Sylvain Cathiard is one of Vosne-Romanee's most coveted addresses

The vines grow on the region's famous llicorella slate

Cascahuin Tequila Anejo SPCALIFORNIA gives it real spineAged 14 to 16 months in American Oak, the Aejo reveals the full depth of the Cascahun legacy. Rich aromas of dark chocolate, dried fruit, and toasted wood open into a velvety palate of butterscotch, cinnamon, and mature agave. The barrel imparts a pleasing dryness that plays against the natural sweetness of the spirit, culminating in a long, warming finish.