Chateau Doisy-Vedrines, Sauternes, France 2017 375ml Bruno Giacosa balanced acidity and a long

balanced acidity and a long finish

20 acres) on the Komorebi property that was field grafted to a selection of Pinot Noir that has to date

Smoky wood and blackberry flavors are set against a solid structure

Hats off to the team of Christian Moueix and director Tod Mostero

emerythromatic effluents that vary between vanilla and torrefaction

Chateau Doisy-Vedrines, Sauternes, France 2017 375ml Bruno Giacosa balanced acidity and a longWow. This is really energetic and lively with a spicy and smoky edge from the noble rot, which gives depth and dimension to the rich palate of caramel and cooked apples. Delicious finish. Drink or hold. 94 Pts James Suckling