Ar.Pe.Pe. Rosso di Valtellina 2023 051426OFFER Wet cellar aging in Boutiers

Wet cellar aging in Boutiers St-Trojan

Sweet agave and a spiced vanilla finish

also elegant acidity and a minerally extract

just bright and direct fruit

The result is Gruner with real shoulders

Ar.Pe.Pe. Rosso di Valtellina 2023 051426OFFER Wet cellar aging in BoutiersHigh in the Valtellina valley near the Swiss border, Arturo Pelizzatti Perego crafts Nebbiolo that rivals anything from Piedmontsofter than Barolo's power, but with compelling structure and depth. Wild yeast fermentation with a long two month maceration in old chestnut tanks, followed by aging in chestnut casks, yields a wine of striking freshness: bright cherry, eucalyptus, and floral notes paired with raspberry, pine, and gentle peppery spice. No