Description

I would cellar it for at least a few years

Fresh acidity fuels a long but lightweight finish

91 Pts Wine Spectator

A blend of Sauvignon (54%) and Semillon (46%)

Good minerality

NV | Domaine Vigneau-Chevreau Vouvray Méthode Traditionnelle Extra Brut | Loire Domaine des Perdrix I would cellar it for100% Chenin, younger vines in traditional Champagne process. This wine is characterized by its fine bubbles, its bright yellow color, and aromas of brioche, apples, quince, citrus and white peach. On the palate it fresh and lively character, the brioche aroma fades, giving way to hazelnut and almond.

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NV | Domaine Vigneau-Chevreau Vouvray Méthode Traditionnelle Extra Brut | Loire Domaine des Perdrix I would cellar it for

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