Island Hopping: Tenerife Antiyal 2016 Daniel Bouland Morgon Corcelette

2016 Daniel Bouland Morgon Corcelette Vieilles Vignes MAGNUM

an amphitheater planted at the turn of the 20th century at 700 meters on slate and limestone • Whole-cluster pressing and spontaneous fermentation in wooden vat • Racked to 456L barrels from Les Hospices de Beaune for 14 months • 960 bottles produced • Certified Organic • Practicing Biodynamic (Demeter)

and we moved to bottle and add our liqueur de tirage

Today it is re-proposed with the same recipe

that don’t make the cut

Island Hopping: Tenerife Antiyal 2016 Daniel Bouland Morgon CorceletteOur friend Liz Fayad of Jos Pastor Selections is bringing the unique splendor of Tenerife to Fulton Street. We'll explore four of Tenerife's five DOs and how each micro terroir differs due to El Teide the volcano at the center of the island. Envnate has brought global acclaim to the varied, singular regions across Tenerife. This is a can't miss experience of historically significant winemaking from a truly distinctive place. $10 of your ticket